They’re most popular for corporate wellness days, health weeks, staff appreciation events, conferences, brand activations, and family days—especially when clients want a healthier alternative to fried snacks or desserts.
An Acai Live Station is an on-site “build-your-own” acai bowl setup where guests choose toppings (e.g., fruits, granola, sauces) and receive freshly assembled bowls during the event.
Our Hot Dog station is designed for speed. A single station with one food handler can serve approximately 80 to 100 buns per hour. This makes it an excellent choice for high-volume events like school fairs or corporate family days.
To operate the cooking equipment, we require: Power: One dedicated 13-amp power point (standard UK plug). Space: A standard table space (approx. 1.5m x 1m). We can provide the table with skirting if required.
We bring a professional electric griddle or steamer (depending on your preference) to cook the sausages live at your event. The buns are lightly toasted or steamed to ensure they are soft and warm when served.
Our package includes a classic condiment bar with Chili Sauce, Ketchup, Mustard, and Mayonnaise. Guests can customize their own buns to their liking. Premium toppings like Nacho Cheese or Minced Beef (Chili Dog) can be added upon request.
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